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character: Fermentation Process
topic: Overview of Alcoholic Fermentation
grade: 11
subject: Chemistry
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character: Yeast
topic: Role of Yeast in Alcoholic Fermentation
grade: 11
subject: Chemistry
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character: Glucose
topic: Source of Sugar for Fermentation
grade: 11
subject: Chemistry
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character: Anaerobic Conditions
topic: Importance of Anaerobic Conditions in Fermentation
grade: 11
subject: Chemistry
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