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character: Chef Ferran Adrià
topic: The Evolution of Fine Dining Post-ElBulli
grade: 11
subject: Foreign Language
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character: Culinary Innovators
topic: Influences on Modern Gastronomy
grade: 11
subject: Foreign Language
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character: Food Critics
topic: Trends in Fine Dining and Experimental Cuisine
grade: 11
subject: Foreign Language
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character: Gastronomy Scholars
topic: Impact of ElBulli on Culinary Arts Education
grade: 11
subject: Foreign Language
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