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character: Gordon Ramsay
topic: The impact of modern culinary techniques on global cuisine
grade: 11
subject: Foreign Language
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character: Julia Child
topic: Influences of French cooking in American kitchens
grade: 11
subject: Foreign Language
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character: Ferran Adrià
topic: Molecular gastronomy and its role in modern cooking
grade: 11
subject: Foreign Language
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character: Alice Waters
topic: Farm-to-table movement and its evolution
grade: 11
subject: Foreign Language
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