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character: Chef Michael Chen
topic: Cooking with Omega-3 Rich Ingredients
grade: 11
subject: Science
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character: Dr. Emily Johnson
topic: The Science of Omega-3 Fatty Acids
grade: 11
subject: Science
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character: Nutritionist Sarah Lee
topic: Health Benefits of Omega-3s in Diet
grade: 11
subject: Science
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character: Biologist Mark Thompson
topic: Omega-3 Sources in Nature and Their Benefits
grade: 11
subject: Science
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