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character: Chef Gordon Ramsay
topic: Understanding the Science of Baking: Heat Transfer and Its Effects
grade: 11
subject: Chemistry
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character: Alton Brown
topic: The Chemistry of Culinary Techniques: Exploring Heat in Cooking
grade: 11
subject: Chemistry
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character: Julia Child
topic: Baking Basics: The Role of Temperature in Recipe Success
grade: 11
subject: Chemistry
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character: David Lebovitz
topic: Baking Fundamentals: Understanding How Heat Affects Dough
grade: 11
subject: Chemistry
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