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character: Ferran Adrià
topic: Molecular Gastronomy Techniques
grade: 11
subject: Foreign Language
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character: Gastronomic Innovators
topic: Culinary Techniques in Modern Cuisine
grade: 11
subject: Foreign Language
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character: Culinary Students
topic: Learning Molecular Gastronomy
grade: 11
subject: Foreign Language
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character: Food Enthusiasts
topic: Exploring Innovative Cooking Methods
grade: 11
subject: Foreign Language
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