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character: Giovanni
topic: Local Farmers, Traditional Methods of Prosecco Production
grade: 10
subject: Foreign Language
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character: Sofia
topic: The Role of Terroir in Prosecco Production
grade: 10
subject: Foreign Language
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character: Marco
topic: The Evolution of Prosecco Production Techniques
grade: 10
subject: Foreign Language
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character: Elena
topic: Sustainable Farming Practices in the Prosecco Region
grade: 10
subject: Foreign Language
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