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character: Léon Ménard
topic: French Culinary Techniques
grade: 10
subject: Foreign Language
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character: Auguste Escoffier
topic: Classical French Cuisine
grade: 10
subject: Foreign Language
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character: Julia Child
topic: French Cooking in America
grade: 10
subject: Foreign Language
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character: Antoine Bourdain
topic: Modern French Culinary Arts
grade: 10
subject: Foreign Language
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