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character: Kenta Nakamura
topic: Influence of Western Cuisine on Japanese Cooking
grade: 10
subject: Foreign Language
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character: Taro Yamada
topic: Fusion of Japanese and Western Culinary Techniques
grade: 10
subject: Foreign Language
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character: Yuki Tanaka
topic: Historical Impact of Western Food on Japanese Diet
grade: 10
subject: Foreign Language
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character: Aiko Suzuki
topic: Adoption of Western Ingredients in Japanese Recipes
grade: 10
subject: Foreign Language
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