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character: Julia Child
topic: Introduction of French cooking techniques
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Culinary education and translation of French recipes
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Influence of French cuisine on American cooking
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Importance of technique in French cooking
grade: 10
subject: Foreign Language
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