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character: Julia Child
topic: Cultural Impact of French Cuisine
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Role of Cookbooks in Culinary Education
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Influence of French Cooking Techniques on American Cuisine
grade: 10
subject: Foreign Language
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character: Julia Child
topic: Introduction of French Culinary Arts to American Homes
grade: 10
subject: Foreign Language
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