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character: Jing Hu
topic: Food and Identity in Southern China
grade: 10
subject: Foreign Language
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character: Cultural Identity
topic: The Role of Food in Cultural Identity
grade: 10
subject: Foreign Language
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character: Southern Chinese Cuisine
topic: Dishes that Define Southern China
grade: 10
subject: Foreign Language
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character: Tradition vs Modernity
topic: Food Habits in Southern China Today
grade: 10
subject: Foreign Language
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