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character: Chef Chen
topic: Exploring the Delicate Flavors of Hunan Cuisine
grade: 10
subject: Foreign Language
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character: Wei Lin
topic: The Rich History of Hunan Dishes
grade: 10
subject: Foreign Language
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character: Jing Mei
topic: Traditional Cooking Techniques in Hunan
grade: 10
subject: Foreign Language
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character: Xiao Qiang
topic: Fusion of Hunan Cuisine with Modern Cooking
grade: 10
subject: Foreign Language
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