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character: Chef Math
topic: Using Ratios to Scale Recipes
grade: 10
subject: Mathematics
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character: Mr. Proportion
topic: Understanding Fractional Relationships in Cooking
grade: 10
subject: Mathematics
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character: Culinary Calculator
topic: Conversions and Measurement in Culinary Arts
grade: 10
subject: Mathematics
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character: Recipe Ratio Master
topic: Mathematical Techniques for Recipe Adjustments
grade: 10
subject: Mathematics
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