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character: Anthony Bourdain
topic: Exploring Global Cuisines
grade: 10
subject: Foreign Language
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character: Cuisines of the World
topic: Cultural Significance of Food
grade: 10
subject: Foreign Language
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character: Chef Aprille
topic: International Cooking Techniques
grade: 10
subject: Foreign Language
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character: Food Enthusiast
topic: Food and Language: Communication through Culinary Arts
grade: 10
subject: Foreign Language
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