YourStory | First-Person K12 Education

What is the main goal of a cooking competition?

To showcase culinary skills and creativityTo create as much food as possibleTo judge other contestants’ personalitiesTo determine who is the loudest chef

Which of the following is a common judging criterion in cooking competitions?

Flavor and seasoningThe chef's attireThe number of dishes preparedHow quickly the dishes are prepared

In which type of competition do chefs often have a limited time to prepare a dish?

ChoppedBaking championshipFood festivalCooking class

Assessment

What is the main goal of a cooking competition?

Which of the following is a common judging criterion in cooking competitions?

In which type of competition do chefs often have a limited time to prepare a dish?