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Assessment
What is a primary goal of sustainable agriculture?
To maximize crop yield at any cost
To reduce environmental impact while maintaining productivity
To only use organic fertilizers
To eliminate all use of technology in farming
Which of the following practices is commonly associated with sustainable agriculture?
Monocropping
Crop rotation
Use of synthetic pesticides
Overgrazing
Which of the following is considered a benefit of agroforestry?
It reduces biodiversity.
It increases soil erosion.
It enhances nutrient cycling and biodiversity.
It requires more water than traditional farming.
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