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Assessment
What is the primary use of olive oil in North African cuisine?
Marinades and dressings
Baking desserts
Making bread
Boiling vegetables
Which traditional North African dish is often prepared with olive oil?
Couscous
Pasta
Sushi
Pizza
What health benefit is commonly associated with the consumption of olive oil?
Boosting cardiovascular health
Increasing muscle mass
Curing diabetes
Promoting hair growth
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